PLANT-BASED PROTEINS FOR PLANT-BASED MEAt
Green Boy introduces Plant-Meat Protein™, a line of Non-GMO functional plant-based proteins specially developed for food manufacturers who produce plant-based meat products.
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Plant-Meat Protein™ comes in four types of plant-based proteins (Pea, Mung Bean, Fava Bean and Chickpea) and functions perfectly as to enhance mouthfeel, boost nutritional or enlarge the texturizing aspects in your plant-based meat product.
what is PLANT-MEAT PROTEIN™ best used for?
The next generation of Non-GMO plant-based proteins, Plant-Meat Protein™ can be used in the production of burgers, fish sticks, sausages, chicken nuggets, meatballs, dumplings or for extrusion to produce textured plant protein.
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made specifically for market leaders
Plant-Meat Protein™ is developed specifically for the food industry and is being utilized by leading international plant-based meat brands. Contact us to learn more about how our protein has helped market leaders and their co-manufacturers produce their most popular plant-based meat products.